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Kitchen & Dining
Camp chef's of all levels will appreciate the well-stocked commercial kitchen at The Old Chicago Club. Some of the essential tools include: (2) Dish Washers, Microwave, (2) Ovens, (2) Cooktops with Hoods, Massive Side-by-side refrigerators/freezer, Extra Refrigerator in Pantry area, 5 sinks, 7 Granite Countertops, Toasters, Coffeemaker, Nesco/Roaster, Electric Griddle, Crock Pot, plus extras.
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